The secret to a holiday gravy that will keep your family talking all year, lies in a simple foil pan. Place a foil pan directly under your turkey or roast to catch those flavorful juices that will soon turn into the most delicious gravy or dressing you have ever tasted.
Pan-sear shrimp and scallops in the comfort of your backyard. Saute veggies as your steak sears alongside. Use the Deluxe grilling pan to infuse food with the unmistakable flavor of barbecue smoke.